This BBQ Chicken Grilled Cheese is a tasty twist on a classic favorite! With gooey cheese, tender BBQ chicken, and crispy bread, it’s a melt-in-your-mouth delight.
Who knew grilled cheese could get any better? Every bite is yummy and satisfying. I love making this for lunch—it’s quick, easy, and always a hit with friends!
Key Ingredients & Substitutions
Bread: You can use any bread you like! Sourdough adds a nice tang, while white bread keeps it classic. If you’re looking for a healthier option, whole grain or even gluten-free bread works well.
Chicken: I recommend using shredded rotisserie chicken for convenience. If you’re vegetarian, try using shredded jackfruit or even a grilled veggie mix for a tasty alternative!
BBQ Sauce: Your choice of BBQ sauce can really change the flavor. Choose sweet, spicy or smoky based on your taste. If you’re out, a mix of ketchup and a little vinegar can be a quick substitute.
Cheese: While mozzarella is great for melting, you could use cheddar for a sharper flavor or a combination of cheeses for extra richness. Always a fan’s favorite is pepper jack for a spicy kick!
Butter: Using butter adds a rich flavor, but you could use olive oil or a dairy-free alternative if needed. Just remember, the fat helps with that crispy exterior.
How Do I Get the Perfectly Golden Grilled Cheese?
Getting that beautiful golden crust on your grilled cheese takes a little technique. Here’s how to do it:
- First, use low to medium heat. This gives the bread time to toast without burning.
- Don’t rush it! Cooking for 3-4 minutes on each side allows the cheese to melt thoroughly.
- If you like it extra crispy, press down gently on the sandwich with your spatula as you cook. However, be careful not to squish out the filling!
- Use a knife to check if the edges are golden before flipping, and don’t be afraid to peek under the bread.
Enjoy the crunch and melty goodness of your BBQ Chicken Grilled Cheese!
How to Make BBQ Chicken Grilled Cheese?
Ingredients You’ll Need:
For the Sandwich:
- 2 slices of bread (your choice, e.g., sourdough or white)
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1 cup mozzarella cheese, shredded
- 2 tbsp butter
For Garnish (optional):
- Fresh parsley, chopped
How Much Time Will You Need?
This tasty BBQ Chicken Grilled Cheese takes about 10 minutes to prepare and cook. It’s a quick meal perfect for lunch or dinner, plus you’ll enjoy every cheesy, BBQ-flavored bite!
Step-by-Step Instructions:
1. Prepare the BBQ Chicken:
In a bowl, mix the shredded chicken with the BBQ sauce. Stir it well until the chicken is coated evenly with the sauce. This will give your sandwich a delicious flavor!
2. Heat the Skillet:
Place a non-stick skillet over medium heat. While the skillet is heating up, butter one side of each slice of bread. That buttery side will give your grilled cheese a nice golden crust!
3. Assemble the Sandwich:
Once the skillet is ready, lay one slice of bread, buttered side down, onto the skillet. Sprinkle a layer of mozzarella cheese on top of the bread to start building your cheesy goodness.
4. Add the BBQ Chicken:
Now, spoon your BBQ chicken mixture over the layer of cheese. Then, top it off with another layer of mozzarella cheese. This helps to create an ooey, gooey sandwich!
5. Complete the Sandwich:
Take the second slice of bread, buttered side up, and place it on top to complete your sandwich. It’s ready for cooking!
6. Cook the Sandwich:
Let the sandwich cook for about 3-4 minutes until the bottom slice is golden brown and crispy. Carefully use a spatula to flip it over so the other side can cook!
7. Finish Cooking:
Cook the other side for an additional 3-4 minutes while gently pressing down with the spatula. Keep an eye on it until it’s golden brown and the cheese has melted beautifully.
8. Serve and Enjoy:
Once cooked, remove the sandwich from the skillet and let it cool for a minute. Cut it in half, sprinkle with chopped parsley if you like, and serve warm. Enjoy your delicious BBQ Chicken Grilled Cheese!
Can I Use Different Types of Cheese?
Absolutely! While mozzarella lends a nice meltiness, you can mix it up with cheddar, pepper jack for a bit of spice, or even provolone. Just keep the total amount around 1 cup for the best texture and flavor!
What Bread Works Best for Grilled Cheese?
You can use any type of bread you like! Sourdough adds a nice tang, while whole wheat or a classic white bread are great options too. Just ensure the bread slices are sturdy enough to hold the filling without falling apart.
Can I Prepare the Chicken and BBQ Sauce Ahead of Time?
Yes, you can! Prepare the BBQ chicken mixture up to 2 days in advance and store it in an airtight container in the refrigerator. It will save you time on busy days and still taste delicious when you make your grilled cheese!
How to Store Leftover Sandwiches?
If you have leftovers, wrap the sandwiches tightly in plastic wrap or aluminum foil and store them in the refrigerator for up to 2 days. To reheat, place them in a skillet over low heat, covering with a lid, until warmed through and crispy again!
