Ingredients
Method
Fill the bags
- Carefully open each snack bag of cereal without removing the cereal.
- Add mini marshmallows and chocolate chips to each bag.
- Seal bags loosely by closing them lightly or rolling down the top.
Melt near campfire heat
- Place bags near (not directly on) campfire heat for 3-5 minutes, rotating occasionally.
- Stop heating when the bags feel warm and the chocolate and marshmallows look visibly melted.
Combine and eat
- Mix by gently shaking each bag until the cereal is coated with melted chocolate and marshmallows.
- Eat with a spoon or directly from the bag while warm.
Notes
Pro tip: keep the bags just off the flame so they warm evenly without scorching. Store any leftovers in a sealed container for up to 1 day in the fridge; rewarm briefly in short bursts near low heat if needed. Freezing isn’t recommended because marshmallows and chocolate can change texture. For a dietary swap, use dairy-free chocolate chips and dairy-free marshmallows to make it lactose-free.
